Jeanne Licurse will teach a cooking course at the Westport Center for Senior Activities on Thursday, Feb. 23, featuring Herbed Ricotta Bruschetta's and Valentine Raspberry Meringue.

The course is planned from 3 to 5 p.m., and the cost is $6 per person. The center said Licurse was both a chef and holistic health expert.

Class size is limited, and registration and pre-payment are required.

To register, visit the center at 21 Imperial Ave. For more information, call 203-341-5099.