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© 2013 Hearst Communications Inc.
© 2013 Hearst Communications Inc.
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EatDrinkShopCook: Mix it up with celebratory drinks for the new year
5:36 pm, Saturday, December 29, 2012 -- "There's a drink I hadn't had in a million years that makes for a really good holiday drink," said Robert Reilly, owner of Luxe Modern Wine and Cocktails on Main Street in Westport. For his version, Reilly mixes two ounces of cognac with one ounce of Tempus Fugit Crème de Cacao. (He notes it...
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